Food writer, recipe developer and professional home economist, Emily Richards has teamed up with Dairy Farmers of Canada to launch a new collection of holiday recipes just in time for December’s hectic month of non-stop parties and family gatherings. Richards’ new recipes look and taste gourmet, however, due to the magic ingredient, Real Cream, they come together simply and in no time at all.
“It really is amazing how a little bit of Real Cream can elevate any dish to the next level,” says Richards. “Once you try these recipes and see how easy they are to make, I am certain you will add them to your arsenal of holiday recipes.”
Holiday Entertaining With Cream
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